Good morning to you! It's time again to think Pink Up. Breast cancer is a leading cause of cancer death in U.S. women. Take the time today and on the 12th of every month to do a self-exam.
A study published in the British Medical Journal said consuming fish oil can significantly lower a person’s risk of developing breast cancer by 14 percent.
Christy Millweard went to a grocery store with a dietitian to find out which foods to choose to get these in your diet. With a high intake of fish oil, people can reduce their risk of breast cancer. Watch today's Pink Up story during the Breakfast Show and on Heartland News at 5.Tell your friends to sign up to receive this monthly newsletter to remind them to do their self-breast exam.